GEOfood as Nordic project
GEOFOOD PROJECT IN A GLANCE
The idea born in the frame of KreaNord project. Magma Geopark in Norway lead the idea together with Odsherred Geopark in Denmark, Rokua Geopark in Finland and Rejkyanes Geopark in Iceland
Main goals were:
•To create common criteria for developing food experience in the UNESCO Global Geoparks.
•To boost local food as unique Geopark experience.
•To valorize the local SME´s in the food and tourism sector in the Nordic Countries.
•To promote the creative industries, like local chiefs and local video makers.
•To expand the tourism offer within specialized packages focused on local food.
At the end of the project the consortium got approved the GEOfood criteria by the European Geoparks Network as official criteria to develop local food within UNESCO Global Geoparks.